7 Jaw-Dropping Beef Jerky Flavors You'll Want to Try

Call us biased, but we love our beef jerky so much that we’ve curated a list of our top selling beef jerky flavors based on customer feedback. Ranging from an assortment of textures, flavors, and styles, our handcrafted beef jerky is truly unique. 

1. Old Fashioned Original 

Pile of Old Fashioned Original Beef Jerky

There’s a reason our Old Fashioned Original beef jerky ranks at the top. It’s a family recipe that dates back to the 1920s and has been updated with all-natural, premium ingredients and a handmade process to create a traditional dry-style jerky. It’s thick and dry with a simple salt and pepper steak-like flavor that pleases old school jerky lovers alike. Not only is it handcrafted from start to finish, but it’s sugar-free, carb-free and high in protein. This flavor is a staple in every jerky lover’s pantry. 

Shop Old Fashioned Original 

Price: $6-25

Size: 2.5 oz, 1 lb

2. Classic Hot & Spicy

Pile of Classic Hot and Spicy Slab

The Classic beef jerky line features our most iconic and popular style of jerky: big slabs of meat. Never chopped and formed, this style provides larger pieces of jerky that satisfies even the greatest of appetites. This flavor is for those who love the popular sweet and savory flavor combo. The texture is thin and tough and has a spicy kick that isn’t too overwhelming. The balance of sweet, spicy, and savory makes for the perfect combination and will leave you wanting more. 

Shop Classic Hot & Spicy

Price: $6-30

Size: 2.5 oz, 15 slab count

3. Limon Con Chile

Pile of Limon Con Chile Beef Jerky

This flavor is thick and dry with a savory chile blend and bright citrus bite. The jerky has the perfect amount of moisture in it for a decent chew and retains an excellent beefy flavor. The seasoning is balanced with a touch of heat, but isn’t too overpowering. There’s bold Mexican-inspired flavors that meld very nicely with a subtle tangy lemon. This will be your next obsession.  

Shop Limon Con Chile

Price: $6-25

Size: 2.5 oz, 1 lb

4. Old Fashioned Hot & Spicy 

Pile of Old Fashioned Hot and Spicy Beef Jerky

Similar to the Old Fashioned Original, the Hot & Spicy has a dry style texture that provides a nice chew. It has a natural feel, with large cuts of meat that’s crafted by hand. This is ideal for someone who loves traditional beef jerky with just the right amount of heat, that isn’t too much. It’s also sugar and carb-free, which makes it a healthy alternative to sugary or processed foods. 

Shop Old Fashioned Hot & Spicy 

Price: $6-25

Size: 2.5 oz, 1 lb

5. Hatch Green Chile

Pile of Hatch Green Chile

While the Hatch Green Chile is in the Carne Seca collection, it has made its own mark as one of our top flavors. It’s thick and dry with smokey green chiles and a tang of vinegar. The unique mix of flavors keeps the jerky moist without completely drying it out and the spice level is just enough to bring a depth of flavor. 

Shop Hatch Green Chile

Price: $6-25

Size: 2.5 oz, 1 lb

6. Classic Original

Pile of Classic Original Beef Jerky

The Classic beef jerky line features our most iconic and popular style of jerky: big slabs of meat. Never chopped and formed, this style provides larger pieces of jerky that satisfies even the greatest of appetites. The Original flavor is thin and tough with a balanced sweet and smoky finish. It has the right amount of dryness, that will keep your mouth watering and coming back for more. 

Shop Classic Original 

Price: $6-30

Size: 2.5 oz, 15 slab count

7. Classic Teriyaki 

Pile of Classic Teriyaki Beef Jerky

The Classic beef jerky line features our most iconic and popular style of jerky: big slabs of meat. Never chopped and formed, this style provides larger pieces of jerky that satisfies even the greatest of appetites. For those who love sweets, this flavor was made for you! Thin and tough with a sweet teriyaki glaze, this is a universal favorite that will satisfy even the pickiest of eaters. 

Shop Classic Teriyaki 

Price: $6-30

Size: 2.5 oz, 15 slab count


Shop all our flavors here