The Ketogenic Diet was made for epic charcuterie boards. Loaded with low carb cheeses, high fat meats, and carb free snacks, stay in ketosis while snacking on delicious keto-friendly foods.
It’s the perfect keto appetizer for a New Year’s Eve party or group-friendly keto platter for the Super Bowl. Enjoy a delicious smattering of low-carb snacks ready for nibbling on Valentine’s Day. No matter the occasion, if you are looking for an easy keto appetizer, this is a clear winner.
Charcuterie boards are completely customizable. You can add a variety of low to zero carb snacks to meet all dietary restrictions and preferences. Are you keto and gluten free? No problem, just avoid any products with wheat. There are plenty of meats, cheeses, and nuts with no gluten.
The best part is both keto dieters and non-keto dieters can enjoy this tasty low carb appetizer. Few will even know it’s made to be keto-friendly! There’s something for the whole family to enjoy.
Let’s get started on building the best keto charcuterie platter of your dreams.
Three Easy Steps to Build a Low Carb Charcuterie Board
A charcuterie board is commonly made with a combination of cured meats, artisan cheeses, and extra items such as nuts, seeds, berries, crackers, and spreads. There’s no right or wrong way to build a keto board, it’s completely up to you. That’s the magic.
1. Pick your serving platter for the keto snack platter
The first step of building an epic keto charcuterie board is to select the serving platter. The most popular option is a wooden cutting board. That’s just the beginning.
You can use any variety of serving platter from plastic and ceramic, to marble and stone. As long as the surface is food-safe, you are good to go. If you love a board that is not food safe, you can lay down some parchment paper to create a buffer.
Picking the right size is important. We like a large platter that looks overflowing with delicious keto foods. It definitely looks the most appetizing. You’ll have a difficult time not snacking while putting this together.
2. Pick the ingredients for your low carb board
Here’s where your personal preferences will come into play. The next step is selecting your ingredients. Try to include a range of low carb items that differ in flavor, texture, and color.
Let’s get started on some options. What are the keto-friendly ingredients you can include on your board? The options can be broken down into meats, cheeses, and extras.
Best Meats for a Keto Charcuterie Board
This is not a comprehensive list by any means. You can add any keto-friendly meats to your board. Are you on the keto diet and a vegetarian? Feel free to skip the meat section and focus on cheese and extras.
Prosciutto
Thinly sliced salami
Pancetta
Capocolla
Soppressata
Pepperoni
Spanish Chorizo
Mortadella
Pork Rinds
Smoked Salmon
Deli Meats
Best Cheeses for a Keto Cheese Board
This is a short list of our favorites, but feel free to add your own. Be careful of some cheeses that have high carbohydrate counts like ricotta, feta, and cottage cheese. The cheeses on this list are all low to zero carb cheese options.
Halloumi
Havarti
Cream Cheese
Brie Cheese
Blue Cheese
Goat Cheese
Aged White Cheddar
Manchego
Gouda
Camembert
Cheddar Cheese
Smoked Gouda
Mozzarella Balls
Best Extras for a Keto Snack Platter
Mixed Nuts
Brazil Nuts
Macadamia Nuts
Pistachios
Fresh Strawberries*
Fresh Blueberries*
Fresh Blackberries*
Fresh Raspberries*
Sugar-Free Dried Cranberries
Stuffed Green Olives
Black Olives
Kalamata Olives
Pickled Onions
Giardiniera
Pepperoncini
Pickles
Pickled Asparagus
Banana Peppers
Pepperoncini Peppers
Stone Ground Mustard
Horseradish Cream
Low Carb Crackers
Cheese Crisps
*Make sure to go easy on the fruit as they contain elevated sugars and carbs
Best Dishes and Utensils for a Keto Charcuterie Lunch
Wood Cutting Board
Rimmed Baking Sheet
Marble Slab
Small Bowls
Ramekins
Cheese Knife
Cheese Spreaders
Napkins
3. Assemble your keto appetizer platter
The last step is assembly. Start with your large board or platter. Gather your smaller platters or bowls for smaller snacks, spreadable cheeses, or liquids. Place the trays or bowls on opposite sides of the platter and run your keto-friendly crackers down the middle.
Next, arrange your cheese on the board. Place the wedges or chunks in the open spaces. Don’t worry too much about the location, just make sure they’re evenly spaced. After the cheese, start to place your meats. For some of the larger meats, fold them into easy-to-grab pieces. You can nestle them next to the cheese.
Lastly, fill all the empty spots with your extras. Nuts, olives, and fruits can add a pop of color and texture. You can even fill in the empty spots with fresh herbs from your garden or the store.
It’s best to leave the board out for at least 30 minutes before serving to ensure the cheeses are close to room temperature. They will be at their peak deliciousness.
Bottom Line
The Ketogenic Diet was made for epic charcuterie boards. Load them up with high fat meats and carb free snacks like beef jerky for the perfect snack platter. Stay in ketosis by shopping for our favorite Keto beef jerky.
Find us on TikTok to watch how to make our Keto Charcuterie Board.
