Thick and chewy with rich maple, spiced cinnamon, and sweet vanilla meld.
We use 100% pure maple syrup estate produced by Crown Maple at Madava Farms, an 800-acre organic family farm located in New York's Hudson Valley.
Kathleen D.Perfect chew for the holiday season
The maple brown sugar beef jerky was very tender, and the taste fits well with the tastes of the winter holidays—great protein snack for a busy season.
John F.Taste the magic!
This seasonal flavor is a home run! You can really taste the Maple Syrup, vanilla, AND cinnamon. The added touch of salt enhances the meaty flavor. It's thick, chewy, and absolutely decadent. If you like both sweet and savory, then this is for you!
Carla G.One problem...
I can't stop eating this!! As soon as I opened the pouch, the incredible smell hit me! The maple, vanilla, cinnamon, and savory beef is perfection! Honestly, the best jerky I have ever bought!! Amazing quality, excellent customer service, and worth every penny! I will be placing an order for the pound shortly! My family is going to devour it! I highly suggest buying it by the pound! The snacking size will leave you wanting for more!
Extra thick cuts of 100% American Beef are seasoned with a holiday-inspired blend of sweet and savory ingredients then slow cooked for a minimum of five hours. The sweetness is balanced with the savory spices which enhances the rich meat flavor for a thick jerky with a great chew.
Maple syrup and brown sugar add a sweet note to thick-cut beef jerky slices, making for an irresistibly delicious snacking experience.
Dark coffee
Bittersweet chocolate
Maple syrup
Brown sugar
Beef
Crown Maple® Very Dark Color Strong Taste Organic Maple Syrup
Brown Sugar
Bourbon
Water
Seasoning (Sea Salt, Spices, Garlic)
Molasses
Vanilla Extract (Vanilla Bean Extractives in Water and Alcohol)
Cinnamon
Shop with the confidence of 90 years and four generations of family tradition.
