The Classic Beef Jerky line features our most iconic and popular style of jerky: big slabs of beef jerky. Proudly crafted in the USA from exclusively American Beef, hand-sliced mega slabs of whole muscle meat are dried to perfection — never chopped & formed.
Our artisanal beef jerky hasn’t changed much in the past 90 years. A family jerky recipe, dating back to the 1920s, has been updated with all-natural, premium ingredients and a handmade process to create a traditional dry-style jerky.
The Carne Seca line is inspired by the diverse culinary tradition of our hometown neighborhood of Downtown Los Angeles. Focused on bold flavors, fresh ingredients, and simple techniques, this line features all natural ingredients and a simplified process to showcase the deliciousness of traditional Carne Seca. ¡Buen provecho!
Our Tasting Kitchen line explores a diversity of unique flavors brought to you in small batches. Our goal is to deliver a sophisticated snacking experience that celebrates new ingredients while remaining true to our handmade tradition.
We set out to craft a beef stick that breaks free from the pack. Our meat sticks are always 100% Premium USA Beef. Why settle for a cheap meat stick, when you can have a high quality, healthy meat stick with top quality ingredients and 100% beef handcrafted with the highest attention to detail.